Give pizza night a fresh and delicious autumn twist with this easy Butternut Squash Flatbread Pizza!  Crisp and chewy naan bread topped with creamy roasted butternut squash puree, decadent goat cheese, pungent red onions, salty prosciutto, crunchy pumpkin seeds and fresh thyme, these pizzas are guaranteed to please!

**Updated**
This post was originally published in January 2017.  I made edits to the photos and added a RECIPE VIDEO to show you how easy this is to make (check it out at the bottom of this post)!  However, the actual written words below in this post remain the same.
Hi, friends!  Happy Thursday!  Ohhhh-soooo close to the weekend!
If you have been visiting my little slice of the interwebs this year, you may be noticing a theme happening here – Dishes that are quick, easy, and 10 ingredients or less has been the name of my 2017 food game. I?m going to be honest, my culinary school background kind of ruined simple, no-fuss meals for me.  BUT, one of my New Year goals has been to resist the urge to over complicate the dishes here on this blog.
You see, in school the Chefs were always handing us recipes with no less than 25 ingredients.  They were constantly ingraining into our minds the importance of flavor profiles and balanced dishes.
Basically, I learned that more is better when it comes to flavor.
But, this year I am trying to practice something else I learned in school.  Something that pretty much goes directly against everything else we were t...