Buttermilk Sheet Cake with Caramel Icing is a super easy to make version of the southern classic, Caramel Cake. There are few southern desserts more loved than Caramel Cake and this caramel cake recipe is one of the most popular recipes on Spicy Southern Kitchen.

 
But Caramel Cake can be a little challenging to make and labor intensive. Thankfully, this Buttermilk Sheet Cake with Caramel Icing is a breeze to make. It has the delicious flavor of a caramel cake, but in a much easier to make from that is perfect for bringing to potlucks. Plus the caramel icing is a cinch to make. No boiling needed.

 
The icing can be made in just a few minutes. Just melt some butter in a saucepan. Remove it from the heat and whisk in some brown sugar and milk and then some powdered sugar. It doesn’t have a deep caramel flavor that you’d get from a more labor intensive recipe. But it does have a light and buttery caramel flavor that is perfect for this tender and moist buttermilk sheet cake.

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Buttermilk Sheet Cake with Caramel Icing

Buttermilk Sheet Cake with Caramel Icing is a tender and moist sheet cake covered with a super easy caramel flavored icing. Perfect for potlucks!

Cake Batter

3/4 cup (1 1/2 sticks) butter (softened)
1 3/4 cups sugar
3/4 teaspoon salt
2 1/2 teaspoons baking powder
2 teaspoons vanilla extrac...