Brown Sugar and Bacon Sloppy Joes- the classic American sandwich tastes even more amazing when bacon and brown sugar are thrown into the mix. These sloppy joes have a sweet, tangy flavor and are  finger licking good.

This under 30 minute meal is sure to be a family favorite. Perfect for lunch or dinner.
The bacon adds a wonderful salty/smokey flavor and the brown sugar adds a rich sweetness.
Sloppy Joes are one of my favorite easy dinner recipes. They are simple to make from pantry staples and are a great way to turn a pound of ground beef into an economical meal for 4. Scroll down to see more of my favorite Sloppy Joe Recipes.

 
How To Make Brown Sugar and Bacon Sloppy Joes:

 Cook the bacon.
 Saute the onion and bell pepper.
 Cook the ground beef and drain off any excess grease.  Add the remaining ingredients and simmer just long enough for all the flavors to come together.

Recipe Tips: 
For even more flavor, you can add a slice of American cheese to each sandwich.
To make these Sloppy Joes spicy, add 1/4 to 1/2 teaspoon of cayenne pepper.
I like to use ground beef that is 85% lean, but you can use a leaner ground beef if you want or even turkey.
Leftovers will keep in an airtight container in the refrigerator for 4 to 5 days.
This recipe can easily be doubled and leftovers can be frozen in freezer bags for up to 2 months. Thaw in the refrigerator overnight.

Try These Other Sloppy Joe Recipes:

Crock Pot Sloppy Joes
Root Beer Sloppy Joes
Vegetarian Sloppy J...