© 2022 | http://angiesrecipes.blogspot.com

© 2022 | http://angiesrecipes.blogspot.com

This blackberry vinegar recipe is easy to make and the perfect addition to a summer salad or use it like a cordial with hot water and a teaspoon of honey for the ultimate sore throat remedy. It's extremely cheap to make using blackberries you've picked yourself. Blackberries are easy to identify and are plentiful, so it's really easy to grab yourself a handful.

1000 ml White vinegar (apple cider vinegar or white wine vinegar)
600-800 g Fresh blackberries
Add the vinegar and blackberries to a large stainless steel saucepan and bring to a boil over high heat. Reduce heat to low and allow to simmer for 5 minutes. Remove from the heat and allow it to cool completely.
Place the vinegar in a covered, airtight container and allow to sit at room temperature for 2 weeks.
Strain the vinegar in a fine mesh strainer and discard the blackberries. Store the vinegar in sterilized bottles. Store in a cool, dry place for up to 6 months.

© 2022 | http://angiesrecipes.blogspot.com

Eat,Drink And Be Merry!

...