Today we bring you a super rich and easy-to-make recipe that we prepare many times for breakfast when we want a cake but we do not want to complicate our lives a lot, we love mug cakes!
Ingredients:- 1 riped banana- 8 nuts- 1 egg- 1 tablespoon and a half of milk- 2 tablespoons of flour- 2 tablespoons of sugar- 1 envelope of chemical yeast- 1 tablespoon of butter- Sugar glass- Cinnamon
Recipe:- Choose a cup of about 350 ml capacity so that the cake does not overflow when cooked.- Put the butter in the cup and melt it in the microwave, heating it for 20 seconds at 800W.- Incorporate the egg and milk and beat well to mix the ingredients well.- Peel the banana and, in a bowl, mash it with a fork until it is mashed.- Part five walnuts in uneven pieces with your hands and reserve 3 to decorate.- Add the banana, nuts, flour and sugar and stir all the ingredients again until there is a homogeneous dough.- Heat the mug cake at 600W for 4 minutes and check with a stick that is well done (the toothpick should come out clean).- Sprinkle some cinnamon and icing sugar on top and decorate with 3 whole walnuts.
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