This Spicy Chicken Meatballs recipe is totally hands off!!  Tender, plump meatballs are browned and simmered in a creamy vodka sauce completely in the oven!  Plus, they are meal-prep and freezer-friendly!  Serve them as an appetizer, stuffed in a hoagie or with a big plate of pasta!  No matter how you serve these up, they are guaranteed to be a hit with your family!  

Updated:  This post was originally published in January 2018.  I took new photos and updated the post below to include more information about chicken meatballs.  I also tweaked the recipe to perfection and added step by step photos to show you how quick and easy these moist, saucy and spicy meatballs are to make!
Hi there, friends!  Today we are taking a small break from ultra nutritious, super healthy eats.  After two snow storms I?m craving something cozy and comforting. I hope I?m not alone in my need for a cheesy, soul-warming meal!  So, who?s with me"!

Spicy Chicken Meatballs
Plump, juicy and tender spicy chicken meatballs simmered and swimming in a creamy, luscious, vodka tomato sauce; topped with decadent, rich burrata, salty parmesan, sweet basil and fresh parsley.
These meatballs are moist, light, incredibly flavorful and highly addictive!
Plus, these saucy meatballs are baked entirely in the oven!  No browning on the stovetop and creating a greasy mess here!  Just golden brown, tender meatballs with all the silky sauce and melty cheese!
I can guarantee you and your family will ...