How to make the best fluffy vegan pancakes, with just a few basic ingredients and endless flavor possibilities!

Easy Healthy Vegan Pancakes

If you like soft and fluffy diner-style pancakes, this is the recipe to try.

It yields super thick and buttery pancakes, no crazy ingredients required.

In fact, you might already have everything in your kitchen pantry to make these pancakes right now!

You May Also Like: Vegan Cheesecake ? NO Cashews

Non Vegan Approved Pancakes!

(Yes, really)

Even if you?re not a vegan or vegetarian, this is a fantastic recipe to keep on hand for any time you run out of eggs.

Because they?re made with simple basic ingredients, non vegans love these pancakes too. They taste like regular pancakes because they ARE regular pancakes. 
How Can You Make Pancakes Without Eggs"

The simple secret trick" Just add a little vinegar to your pancake batter!

Seriously, that?s all there is to it. No need for flax eggs or applesauce. Vinegar will react with the baking soda, making the batter bubble up and causing the pancakes to rise as they cook.

If you?ve ever tried a vegan pancake recipe that turned out flat, gummy, or disappointingly unlike the soft and fluffy homemade pancakes you remember from your childhood, this recipe will completely change your idea of vegan pancakes.

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