Soft, sweet, buttery, and consistently delicious every time? this is the only vegan cornbread recipe you?ll ever need.

Easy Vegan Cornbread Recipe
Say hello to your new favorite cornbread.
The recipe is super easy to make, with just a few basic ingredients you can always keep on hand.
And it?s the PERFECT healthy comfort food for serving alongside a bowl of homemade soup or chili.
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This homemade cornbread recipe can be egg free, dairy free, vegan, gluten free, sugar free, and oil free.
The recipe reminds me of the famous Jiffy cornbread mix I grew up on? just without all the preservatives and hydrogenated lard.
With a tender and moist texture and soft buttery flavor, it has all the goodness of the classic Jiffy version and yet is much healthier for you (and secretly vegan!) at the same time. Also Try These Vegan Brownies ? The Classic Recipe

What Do You Eat With Cornbread"
Cornbread is the perfect side for chili or soup ? such as my favorite Lentil Soup Recipe.
It?s also delicious smothered in gravy (try this Mushroom Gravy) or served alongside roasted vegetables, sweet potato salad, vegetable stew, baked beans, mango salsa, or crumbled into milk and topped with berries or sliced banana and peanut butter for a filling and healthy breakfast.
And of course it?s a great recipe for any holiday party or big event, including Christmas, Easter, New Years Day (where cornbread is thought to represent good luck and prosperity ...