Peppermint Fudge (Frango Mint Chocolates)
This rich and chocolaty peppermint fudge is a family favorite and holiday tradition! This peppermint fudge recipe is a copycat recipe from the famous Frango mint chocolates sold in department stores such as Macy’s, Bon Marché, Fredrick & Nelson, and Marshall Field & Co. I am not an expert on the history of Frango mints, […]
The post Peppermint Fudge (Frango Mint Chocolates) appeared first on Completely Delicious.
This rich and chocolaty peppermint fudge is a family favorite and holiday tradition!
This peppermint fudge recipe is a copycat recipe from the famous Frango mint chocolates sold in department stores such as Macy’s, Bon Marché, Fredrick & Nelson, and Marshall Field & Co. I am not an expert on the history of Frango mints, though they were a staple in the Seattle area when I was growing up in the 1980’s and 90’s. My mom made several batches of homemade Frangos (as we call them) every holiday season for as long as I can remember. Her recipe came from the Seattle Times, and as you can see from her recipe card below, it is very loved.
I’ve recreated the recipe here with very little changes, though I have options if you’d like to avoid including raw eggs in the fudge. As far as I can tell, this peppermint fudge is very authentic to the original, and it is delicious! It’s rich, chocolaty, and has a delightful peppermint flavor. It’s perfect for the holiday season! (more…)
The post Peppermint Fu...
The post Peppermint Fudge (Frango Mint Chocolates) appeared first on Completely Delicious.
This rich and chocolaty peppermint fudge is a family favorite and holiday tradition!
This peppermint fudge recipe is a copycat recipe from the famous Frango mint chocolates sold in department stores such as Macy’s, Bon Marché, Fredrick & Nelson, and Marshall Field & Co. I am not an expert on the history of Frango mints, though they were a staple in the Seattle area when I was growing up in the 1980’s and 90’s. My mom made several batches of homemade Frangos (as we call them) every holiday season for as long as I can remember. Her recipe came from the Seattle Times, and as you can see from her recipe card below, it is very loved.
I’ve recreated the recipe here with very little changes, though I have options if you’d like to avoid including raw eggs in the fudge. As far as I can tell, this peppermint fudge is very authentic to the original, and it is delicious! It’s rich, chocolaty, and has a delightful peppermint flavor. It’s perfect for the holiday season! (more…)
The post Peppermint Fu...
Fuente de la noticia:
completelydelicious
URL de la Fuente:
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