Try these buttery homemade peach bars any time you are craving a light and delicious summer dessert. They are the perfect recipe for parties and picnics!

Peach crumble bars

With a sweet peach filling and crispy streusel crumb topping, it’s no wonder these classic peach bars are so popular with everyone who tries them.

Do not be surprised if you receive multiple requests for the recipe!

The peach bars are one of my favorite easy dessert recipes, because they are quick to make and taste like buttery peach crumble, in the convenient form of a bar.

Also be sure to try this Healthy Banana Bread

Healthy peach bar ingredients

To make the recipe, you will need flour, baking powder, cinnamon, salt, sweetener, butter or coconut oil, cornstarch or arrowroot, and diced peaches.
The bars work with white all purpose flour, spelt flour, some brands of all purpose gluten free flour, or oat flour for peach oatmeal bars. I haven’t tried whole wheat flour or almond flour and recommend against coconut flour here.

For refined sugar free peach bars, choose coconut sugar, date sugar, or evaporated cane juice. Or for bars with no sugar added, you can use granulated erythritol or xylitol.

Feel free to use any neutral granulated or liquid sweetener for the peach filling. Options include pure maple syrup, honey, agave, regular sugar, brown sugar, or a stevia baking blend.

You may use butter or plant based butter, softened coconut oil, or softened ...