Smooth, rich, ultra chocolatey, and secretly healthy chocolate fudge.

Vegan

Gluten Free

No Corn Syrup

No Refined Sugar

Just 5 Ingredients

While many traditional chocolate fudge recipes call for butter, sugar, chocolate chips, and condensed milk or marshmallow fluff, this healthier and completely vegan version uses only natural ingredients.

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It’s a wholesome chocolate treat, without all the added sugar.

Instead of white sugar or corn syrup, the healthy chocolate fudge is sweetened naturally with potassium-rich banana. (There’s also a banana-free version for those who aren’t a fan of the fruit.)

Also try this Vegan Chocolate Mousse
Chocolate Fudge Flavors

Mint Chocolate: Before blending, add 1/4 tsp pure peppermint extract, or more to taste – go slowly because it’s strong.

Chocolate Peanut Butter: Replace 1/4 cup of the coconut butter with peanut butter. Stir in a handful of crushed peanuts or sprinkle them over top if desired.

Rocky Road: Stir some chopped almonds and vegan mini marshmallows into the fudge batter after blending.

Mocha Fudge: Add 1/2 tsp instant coffee with the other ingredients at the very beginning. You can also place a coffee bean in the center of each piece of fudge for presentation at the end.

How To Make Healthy Fudge

The recipe is super easy. Simply blend all of the ingredients in a food...