This super healthy banana bread recipe is so moist and sweet, everyone is always shocked to find out it’s actually good for you!

Healthy banana bread for breakfast or snack

The recipe can be oil free, egg free, and dairy free, with NO refined sugar.

To lower the oil without sacrificing moisture or taste, it packs a full one and a half cups of mashed banana into the loaf, which also sweetens the banana bread recipe without all that extra sugar and empty calories.

And though I’m normally not a fan of oil-free baking, this banana bread is definitely an exception. You can easily omit the vegetable or coconut oil entirely if you prefer, and it will still turn out amazingly soft and delicious!

While many traditional banana bread recipes call for at least a cup of refined sugar and half a cup of butter or more, this lightened-up healthy banana bread recipe cuts way back on the things you don’t want.
Instead, it replaces them with whole grains and good-for-you ingredients, adding extra potassium rich banana for natural sweetness.

You may also like: Vegan Lemon Bread

Simple whole grain banana bread

If you have overripe bananas sitting on the counter and no idea how to use them up, this healthy banana bread is the perfect solution.

The addition of yogurt to the recipe adds even more softness without weighing the bread down. And it’s sweetened with pure maple syrup instead of refined sugar.

Thanks to the ex...