Soft, buttery, & completely gluten-free coconut flour pancakes.

I think this recipe took me a million tries to get right.
A million tries is a lot of pancakes.
The final results were worth it ? using coconut flour gives these pancakes a seductively soft texture and sweet flavor completely unlike what you?d be used to with traditional pancakes. Curiously, the taste and texture are somewhat similar to my flourless blender muffin recipe? which is weird because they don?t even have the same main ingredients.
And just like with those addictive Flourless Blender Muffins, not everyone will be a fan.
But those who are fans will be SUPER fans.

This is the recipe I mentioned in my post on How To Make Pancakes Not Stick.
The pancakes just weren’t working with the traditional pancake-cooking method; they kept sticking to the pan! But the flavor of these pancakes was so good that I didn?t want to give up on them, which finally led me to figure out my new favorite nonstick method of cooking pancakes. (If you missed the post linked above on how to make pancakes not stick, definitely be sure to go back and read it before making this recipe ? it could forever change the way you cook pancakes.)

The amazing thing about these coconut flour pancakes is that they have ZERO added sugar!

Coconut Flour Pancakes
Adapted from my original Flourless Pancakes Recipe

Coconut Flour Pancakes

Total Time:
10m
...