These homemade healthy cauliflower tacos are super crispy, easy to throw together, and completely delicious!

If you’re looking for a simple vegan dinner that both vegetarians and meat eaters will love, this barbecue cauliflower taco recipe checks all the boxes.

The tacos are hearty and filling, and the recipe can be customized to use up whatever ingredients you have on hand.

Feel free to throw in sautéed zucchini, cabbage, or diced roasted sweet potato. Or give the tacos a protein boost with some chickpeas, smoked tofu, soyrizo, or black beans.

Also be sure to try this Vegan Cheesecake

I like to serve the tacos in whole grain tortillas that have been warmed for a few seconds in the oven or microwave.

If you’re on a low carb or keto diet, you can use lettuce wraps instead of taco shells or eat the spicy cauliflower filling on its own.
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Healthy Taco Topping Options

Try topping the tacos with Avocado Mayo or this Vegan Ranch Dressing.

Some garnish ideas include purple or red cabbage, salsa, lime, cilantro, chipotle powder for Mexican spiced tacos, rainbow slaw, fried onions, or chopped avocado.

They’re great served with a side of Avocado Salad.

More Cauliflower Ideas

Cauliflower Soup

Buffalo Cauliflower Wings

Cauliflower Pizza Crust

Cauliflower Alfredo Sauce

The recipe was adapted from my Vegan Tacos and these BBQ Cauliflower Wings.

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